PR Craft Chocolates was established in the winter of 2014 in historic Portland, Maine. Founder/Chocolatier Peter Robbins is a graduate of The Culinary Institute of America and a veteran chef of critically acclaimed restaurants in New York, Brooklyn, Bar Harbor, Florida and now Portland, Maine. 

We carefully craft every aspect of our chocolates. Attention to detail is our primary focus. We use chocolate made from single origin, fairly traded cacao and our flavorings and infusions are sourced organically and locally whenever possible.  The resulting chocolate is of superior flavor, aroma and balance.

We offer flat rate ups shipping in the lower 48. (prices may increase in warmer months to accommodate for temperature controlled packaging).